Place roast in crock pot with 1 can of beef consume soup and one packet of dry beefy onion soup mix. Add enough water to cover most of the roast. Cook on low for 6 hours. For the last few hours add potatoes, carrots, and green beans.
Notes: This is one of my favorite dinner from growing up. I just didn't want to forget about it. Not much of a recipe. After we eat I usually pull the veggies out of the crock pot and let the leftover roast cook on low the rest of the evening. Then we use it for BBQ sandwiches the next night. Also super delicious!
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